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Monday 13 November 2017

Adverse effect of Agricultural chemicals on the environment




A world liberated from poisonous and toxic chemicals is possible. And it's in our hands. The op-ed by the Director of Navdanya International, the organisation that protects nature, the Earth's biodiversity and people's rights to seeds and food.
Corporations are putting our lives and our environment at risk through a growing and improper influence over institutions, whose responsibility should be, instead, protecting people and the planet. The visible consequences have made it imperative to expose their devious tactics and their steadfast and corrupt lobbying, recently revealed in the Poison Papers (a compilation of over 20,000 documents obtained from federal agencies and chemical manufacturers about the toxicity of many chemical products, editor’s note). Up until this stark revelation, corporations have almost totally been absent from everyday news. What is increasingly clear to all is the impact of their “busyness” on our lives – an environment that is increasingly polluted and toxic, bad quality and unhealthy food, and an increase in disease, all of which too often aren’t directly linked to these companies and the consequences of their policies in the public debate.
The Poison Cartel
Evidence of the toxic consequences of the policies of these mega corporations, which we call the Poison Cartel, is however growing by the day – small farmers are losing their livelihoods, rural populations are being driven from their land to make way for industrial agriculture, biodiversity is fast disappearing to make way for monocultures, and consumers increasingly have no option other than to buy toxic food grown in increasingly contaminated, chemical infested soils.
Navdanya International‘s latest report, The Toxic Story of RoundUp, unveils this corrosive business and indicates, at the same time, the alternatives to the poison model of agriculture which can’t be considered sustainable or ethical from any point of view.
A poison-free world
Is a poison-free world possible? We believe it is, which is why we must denounce the alarming and dangerous activities of the Poison Cartel. The “Big 6” pesticide and GMO corporations that own the world’s seeds, pesticides and biotechnology industries are now enlarging their empire with mega buyouts. Syngenta is merging with ChemChina (43 billion dollar deal); Dow Chemical, which bought up Union Carbide – responsible for the Bhopal disaster killing over 20,000 people, is merging with Dupont (130 billion dollar deal); while Bayer is now merging with Monsanto (57 billion dollar deal). Should all these mergers be approved by EU and US regulators, just three companies will be left in control of 60 per cent of the world’s seeds and 70 per cent of its chemicals and pesticides.
Over the last decades these companies – which produced lethal poisons during the two world wars – turned to the agricultural market, where they saw enormous potential to keep multiplying their profits. They have enlarged their empires and established monopolies through free trade neoliberal policies and deregulation of commerce, broadening their control over our seeds, food, freedom and democracies. In the name of science these war-based corporations attack independent science and independent scientists to maintain and expand their empires. Corporate propaganda is their so-called science, and the science of biosafety by independent governments and scientists is branded “anti-science”.
Our last studies expose in detail their strategies to generate profits at the expense of the common interest. But what does this actually mean? These corporations liberally spread agrochemical poisons wherever they can, wiping out millions of species, destroying our ecosystems, poisoning the entire web of life. Due to its widespread use, glyphosate is considered the most widely used agricultural chemical in history. Since its introduction, 1.8 million tonnes have been applied to American fields, and 9.4 million tonnes have been applied globally. Some 56 per cent of the total global usage of glyphosate is related to RoundUp Ready (RR) crops, and it has tripled on cotton farms, doubled on soybeans and increased 39 per cent on corn. This is a trend that has to be reversed as we’re also talking about a failed technology. US farmer fields have been witnessing the uncontrolled spread of “superweeds” like amaranth, especially in the south-eastern states, where approximately 92 per cent of RR cotton and soybeans are infested. As a consequence, farmers have started to increase the use of pesticides.

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